NTI Business Consulting Unit provides services in the following areas:

Food Safety and Quality Systems

  • ISO 9000 Standard development and implementation
  • HACCP Codex Standard (CAC RCP 2003) development and implementation
  • State and Territory Food Regulations
  • Global Food Safety Initiative: GFSI-recognised certification programs:
    • BRC Global Standard for Food Safety
    • SQF Code Edition 8
    • FSSC 22000
  • Woolworth’s Supplier Excellence Program
  • Cole CFMSR
  • Costco GMP Audit standards
  • AQIS Approved Arrangements (Export Standards)
  • Food Labelling and Allergen Management & Control

Business Services

  • Strategic Business Planning
  • Sales and Negotiating Skills
  • Quality Assurance
  • Mentoring and Support
  • Project Management
  • New Product Development
  • Continuous Improvement